Photo via Goodlifer Cathy Erway is an acclaimed food writer and sustainability activist based in New York City. Two or so years ago, she renounced the consumptive culinary culture of the big apple, and set out to eat in–for every meal. An ambitious undertaking in a city practically built on dining out. Erway documented the ordeal on her blog Not Eating

Out in New York , where she shared her trials and tribulations, insights on the sustainable benefits of cooking at home, and her favorite new recipes. We caught up with Erway to discuss her n… Read the full story on TreeHugger

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Cathy Erway on The Art of Eating In: The TreeHugger Interview